Those at the top end of sports and fitness are always looking for the latest dietary research and advice to utilize to improve their performance. They know that what we eat affects the body in all kinds of ways. Diet can be used for good general health but also to give optimum health and additional performance. Here we are looking at how soy protein benefits the body.
Amino acids are the building blocks of protein. There are many types, but over twenty have been identified as necessary for proper cell and bodily function. Many of these are made automatically by the body but there are nine which need to be present in the diet. Soy contains all of these and is therefore referred to as complete.
Soy is a legume. They are a family of plants which have high levels of lots of things the body needs. High in essential amino acids, fiber, calcium, micronutrients and omega fatty acids they are a fantastic and healthy alternative to meat. They are also low in fat and cholesterol which makes them perfect for those looking to be extra fit.
In the East in countries such as Japan, Malaysia and China where people eat lots of soy it has been observed that their health outcomes are much better than for people in the west. For example, Okinawa has the highest concentration of people over one hundred years old in the world. They have lower incidence of cancer and heart disease and are more physically active throughout their lives.
One of these is that a diet low in meat but high in beans and vegetables leads to lower cholesterol, less cancer and much lower levels of heart disease. Athletes and body builders have been able to use this research to improve their diets and overall performance. Use of supplements has also helped bring about this improvements.
Soy powders are used by more and more body builders and sports people to aid in recovery after a workout. It was maligned for many years as research suggested that maybe soy lowered testosterone levels but this has now been shown to be negligible. The benefits outweigh the negatives. Soy is really the only plant with complete proteins and so can be used to build muscle mass.
Fermented soy foods are a better option as they are easier to digest and also contain probiotics which aid absorption of nutrients. These are found in a variety of forms such as, miso, tempeh and nattoo. Miso is an extremely versatile ingredient and can be eaten in soup but also used as a flavoring for other meals as it has lots of umami and is almost like beef in its taste.
Another method of ingesting it is to take a supplement. Powders are now widely available and are used by body builders and athletes who want to increase strength and build muscles. It seems strange to some people that body builders might be vegans but it is entirely possible and there are a growing number of athletes who are shunning meat proteins in favor of plant ones.
Amino acids are the building blocks of protein. There are many types, but over twenty have been identified as necessary for proper cell and bodily function. Many of these are made automatically by the body but there are nine which need to be present in the diet. Soy contains all of these and is therefore referred to as complete.
Soy is a legume. They are a family of plants which have high levels of lots of things the body needs. High in essential amino acids, fiber, calcium, micronutrients and omega fatty acids they are a fantastic and healthy alternative to meat. They are also low in fat and cholesterol which makes them perfect for those looking to be extra fit.
In the East in countries such as Japan, Malaysia and China where people eat lots of soy it has been observed that their health outcomes are much better than for people in the west. For example, Okinawa has the highest concentration of people over one hundred years old in the world. They have lower incidence of cancer and heart disease and are more physically active throughout their lives.
One of these is that a diet low in meat but high in beans and vegetables leads to lower cholesterol, less cancer and much lower levels of heart disease. Athletes and body builders have been able to use this research to improve their diets and overall performance. Use of supplements has also helped bring about this improvements.
Soy powders are used by more and more body builders and sports people to aid in recovery after a workout. It was maligned for many years as research suggested that maybe soy lowered testosterone levels but this has now been shown to be negligible. The benefits outweigh the negatives. Soy is really the only plant with complete proteins and so can be used to build muscle mass.
Fermented soy foods are a better option as they are easier to digest and also contain probiotics which aid absorption of nutrients. These are found in a variety of forms such as, miso, tempeh and nattoo. Miso is an extremely versatile ingredient and can be eaten in soup but also used as a flavoring for other meals as it has lots of umami and is almost like beef in its taste.
Another method of ingesting it is to take a supplement. Powders are now widely available and are used by body builders and athletes who want to increase strength and build muscles. It seems strange to some people that body builders might be vegans but it is entirely possible and there are a growing number of athletes who are shunning meat proteins in favor of plant ones.
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