Guidelines For Lactose Free Protein Shakes

By Ines Flores


Different people have different opinions about diets so depending on who is asked, one will always get a different answer. Well, everybody is different and this is why their bodies may not work in the same exact way and need the exact amount of different nutrients. For instance there are some people whose bodies are lactose intolerant therefore they usually have some unpleasant symptoms if they take protein shakes that have been made from casein of whey. Lactose free protein shakes are recommended for such people.

Protein shakes are consumed mostly by individuals who are in the process of bodybuilding, weight reduction operations or are just on diet so as to meet the nutritional requirements that are recommended for them. For such individuals, it is important to make certain that they look at the labels on every food they buy so that they may know the precise amount of sugar, calories or fat they are taking. From these labels they will be able to know if the food contains anything they are sensitive to.

Lactose refers to the type of sugar that is found in milk. This sugar is usually broken down by the enzyme lactase inside the small intestines. When someone has an intolerance problem to this substance, it means that their bodies cannot successfully digest it hence they end up having bloating and gas problems because the lactose moves to the colon where it is broken to small pieces by certain bacteria.

When the small intestines are unable to digest this sugar, it is passed on to the large intestines where it is broken down by the bacteria into smaller pieces. This is the process that causes the symptoms in the people with this problem. They get symptoms such as diarrhea, bloating and gas.

It can be found naturally in milk and products made from milk like yogurt, cheese or margarine. They can also be gotten inside the foods that have milk as one of the ingredients. Products that do not have lactose usually specify this on the nutrition label. For this reason, people must always make certain that they read the labels before buying something they are going to eat.

Protein shakes are goods that people consume in order to attain additional nutrients but they can never be measured as basic requirements. They are manufactured from many products like collagen, casein, egg whites, soy, whey and eggs among other things. If one has lactase sensitivity problem then all they need to avoid is those shakes that are made using milk products.

There are other sources of nutrients that can be considered for getting proteins like the eggs and soy so as to avoid any problems that may come about in the digestive system. However, many nutritionists usually advice people to avoid the shakes that have been made purely using collagen since the amount of protein in it is too small to help make a difference in the body.

If all the proper guidelines have been followed then one should be able to achieve maximum benefits from their protein intake without having any difficulties in their digestive system. For this reason, people must always seek advice from a nutritionist before starting any diet program.




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