What To Know About Organic Klamath Blue Green Alge

By Sally Delacruz


Klamath Lake is located in Oregon state, which is part of the United States of America. It is a shallow, large freshwater lake east of Cascade Range and in the south-central portion of the state. This is recognized as the biggest body of freshwater in Oregon because of its massive surface area. Organic Klamath blue green alge is sourced from this water and has become a popular topic in recent years, especially among those involved with the health world.

This lake produces a special type of blue green algae known as Aphonizomenon flos-aquae. It is similar to chlorella and spirulina, but has some notable differences. Many folks tout the health benefits of this algae.

Although this is grown in other places, there is not any like that found in this lake. That which is found in other parts of the world is considered highly toxic. For one reason or anything, the Klamath Lake algae is believed to be 100 percent pure and toxin free. This is why people have chosen to ingest it for its many benefits. Furthermore, there is no shortage of the substance in this area.

It is approximated that thousands of kilograms in algae are harvested from this lake on a yearly basis. Most goes to businesses working in the supplement industry. During the summer, growth is so large that the lake becomes green in color and native fish die because the algae takes all the oxygen from the water.

There are many perceived benefits to this unique substance. While there are many claims about how this can benefit the body, not much research has been done to verify its potential. Some common health benefits associated with it: suppression of tumors, enhancement of the immune system, and acting as a plant source of the vitamin B12. Like most other blue-green algaes, that from Klamath Lake is said to be a nice source of phytonutrients, iron and protein.

It also features a lot of phycocyanin. The algae is actually said to have higher amount of the compound than all other food sources. Spirulina is known for having approximately five percent of this, but the Klamath Lake algae has three times that at approximately 15 percent. Phycocyanin is a natural antioxidant that forms in cyanobacteria. This is believed to reduce inflammation present in the body, as well as oxidative stress.

There is not evidence that can prove the claims made about the benefits of this and so it should be used cautiously. Very few studies have been done on this substance and so there are rightfully skeptics. It is suggested that persons speak with their doctor or a health care professional prior to incorporating this into their daily supplementation. This may work for some and not for others, but it may be best to start off with it in small doses.

This algae is widely available through health companies that sell natural supplements. Often times it comes in powdered form, which can be added to various juices and recipes. It might also come in the form of a pill mixed with other similar natural substances. This might be expensive, but cost will vary based on many factors, including the source. Purchasing organic is best, as it is less processed. Be sure to follow the instructions offered by the manufacturer and only purchase these types of goods from trusted, reputable stores.




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