Consumers today face a new challenge. Not only do they need to know which foods and health aids make up a healthy diet, they need to know how to get non GMO vitamins and supplements. Mainstream American farmers and food producers have enthusiastically embraced genetic modification. It's harder than ever to get truly natural, untainted foods and nutritional products. The only way to do it is to grow your own or find producers whose integrity you can rely on.
it's helpful to buy goods with an organic certification. Although there are many attempts to weaken the standards that control the industry, so far this seal means that there are no genetically modified substances in the product. All who care about getting truly natural and wholesome products should present their views to the FDA and the federal government.
It's never wise to depend on information that's really cleverly-disguised advertising. This is why the organic certification is important. It's a third-party seal to assure consumers of a product's quality. An all-natural claim is not the same. There is a push going on to include genetically engineered ingredients in 'natural' products; it has not succeeded as yet but probably will not go away any time soon.
The best way to proceed is to know the manufacturer. There are some well-known names in the industry that people trust to be true to the ideals of providing carefully-manufactured, 'clean' products that are as natural as possible. After all, you won't find vitamin C in 1,000 milligram concentration in an orange or a rose hip. Some processing is necessary to concentrate nutrients and deliver them in usable form.
Even with certifying associations, it's still buyer beware. Many original pioneering companies in the industry have been sold. This fact may not be well-publicized, since the cachet of the brand is important to the new owners. However, the philosophy of the present ownership might not be the same. If a brand has been acquired by a major conglomerate, you need to be aware of the fact.
Look for a non-GMO designation on the label of products as another assurance of quality. More and more foods and nutritional products are carrying this seal as consumers become wary of foods with laboratory-generated modifications. As more people turn to truly natural products, manufacturers may be forced to 'clean up their act'.
Confusion arises because industry-backed research says including genetically modified ingredients in a supplement does not pose a threat. Other studies, however, do raise concerns, especially for infants and young children still developing and for those already weakened by age, illness, or chronic disease. Those who like their food and supplements as clean and unprocessed as possible are used to erring on the side of caution when it comes to products on the market.
There is a long history of safety claims made for innovative products, especially when the innovation is done for convenience of growers and manufacturers rather than to enhance the benefits. Often early concerns prove to be more accurate than the assurances of safety. At this time, many consumers choose to live without GMOs.
it's helpful to buy goods with an organic certification. Although there are many attempts to weaken the standards that control the industry, so far this seal means that there are no genetically modified substances in the product. All who care about getting truly natural and wholesome products should present their views to the FDA and the federal government.
It's never wise to depend on information that's really cleverly-disguised advertising. This is why the organic certification is important. It's a third-party seal to assure consumers of a product's quality. An all-natural claim is not the same. There is a push going on to include genetically engineered ingredients in 'natural' products; it has not succeeded as yet but probably will not go away any time soon.
The best way to proceed is to know the manufacturer. There are some well-known names in the industry that people trust to be true to the ideals of providing carefully-manufactured, 'clean' products that are as natural as possible. After all, you won't find vitamin C in 1,000 milligram concentration in an orange or a rose hip. Some processing is necessary to concentrate nutrients and deliver them in usable form.
Even with certifying associations, it's still buyer beware. Many original pioneering companies in the industry have been sold. This fact may not be well-publicized, since the cachet of the brand is important to the new owners. However, the philosophy of the present ownership might not be the same. If a brand has been acquired by a major conglomerate, you need to be aware of the fact.
Look for a non-GMO designation on the label of products as another assurance of quality. More and more foods and nutritional products are carrying this seal as consumers become wary of foods with laboratory-generated modifications. As more people turn to truly natural products, manufacturers may be forced to 'clean up their act'.
Confusion arises because industry-backed research says including genetically modified ingredients in a supplement does not pose a threat. Other studies, however, do raise concerns, especially for infants and young children still developing and for those already weakened by age, illness, or chronic disease. Those who like their food and supplements as clean and unprocessed as possible are used to erring on the side of caution when it comes to products on the market.
There is a long history of safety claims made for innovative products, especially when the innovation is done for convenience of growers and manufacturers rather than to enhance the benefits. Often early concerns prove to be more accurate than the assurances of safety. At this time, many consumers choose to live without GMOs.
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