The Real Deal About Green Coffee Bean Extract For Weight Loss

By Cindy Davis


Everything green is in vogue nowadays. We see it in the way we do our thinking, the way we live and now maybe in our coffee. The burst of Starbucks and other such franchises on the commercial scene has made coffee a staple in our diet. Yet conflicting medical reports always come up that too much is bad or too little is not good either. Now another product has come up that is also based on our popular morning drink and becoming quite popular. This product is green coffee bean extract for weight loss.

What can be said of it is that it comes from an unripe bean, which is to say it is green, literally. The bean is rich in a substance called chlorogenic acid, which is exciting some researchers who have dealt with it. It is supposed to promote weight loss in the way it prevents glucose release into the bloodstream from the liver, thus making the body work to burn more fat. By doing this metabolism is increased.

Losing weight by modifying your metabolism is nothing new. One increases metabolism so that one can increase the ability to burn fat and calories, even when at rest. Thus a high metabolic rate will mean you burn fat even by just sitting around and doing nothing. However to increase your metabolic rate entails being more active and changing your dietary intake.

The exciting thing about the green coffee bean extract that researchers have found that since it is rich in chlorogenic acid, one just ingests it, and do nothing, and yet metabolism will increase which in turn will lead to weight loss. Clinical trials seem to have corroborated this fact.

When ingested in its pure form, researchers have found that on average, people in the these research trials gave up an average of around seventeen pounds in twenty two weeks. Likewise, the same participants lost about ten percent of their body mass alongside a sixteen percent reduced body fat. All of these occurring with no change in diet or activity levels.

Though one would expect to find chlorogenic acid in the everyday java we drink, one would be disappointed. This is because the roasting process use to produce the commercial coffee we drink has all but destroyed much of the metabolic raising chemical. We may only get it from a pure extract. This pure extract is of course not naturally available in concentrated form unless you ingest a ton of unripe beans, so scientists and researchers have done the job for us.

The best way therefore to find the acid in its closest to natural form are in 800 milligram capsules that are concentrated with the extract. These 800 mg capsules come in bottles of 60 capsules and can be shipped from the supplier when ordering online. On top of that, it costs less than a real cup of java at your local Starbucks. In a sense you would be paying for 60 cups of chlorogenic acid for the price of one doppio.

Most will say that green coffee bean extract for weight loss may seem something like a fairy tale. So the only way one can be sure is to really try it and ask others who have also. For most of us who are struggling with our weight and figure, this is too good to just ignore.




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